Easter Brunch in New York City
Easter is the last day of March this year and with that, comes family time, spiritual reflection, and the end of lent. The end of lent, of course, means one thing – everyone who ...
Sarah Spigelman
Sarah Spigelman is a New York City based writer, editor, and lover of all things gustatory. Her favorite foods are kimchi, Chili Cheese Fritos, and foie gras. She loves musical theatre, reruns of “Arrested Development,” and $5 blackjack. Whenever she isn’t eating or cooking, she can be seen performing improvisational comedy with the National Comedy Theatre. Her writing can be found on Bites.Today.Com, The Daily Meal, and in the magazine Northeast Flavors. Additionally, you can read her personal blog, Fritos and Foie Gras, for her eating and cooking adventures in NYC and beyond. If you like her blog, tell everyone you know about it! If you don’t, keep your dumb old opinions to yourself.
Articles by: Sarah Spigelman
Passover Fritattas
Spring means many things to many people. It means warmer weather, more daylight hours, and the arrival of Passover. This Jewish holiday celebrates the Jews’ exodus from Egypt, and it lasts ...
Craving Some Jam?
As the days get longer and the promise of spring seems more sincere, people tire of blood oranges and Meyer lemons. They want strawberries and peaches and fresh tomatoes, but those are still a ...
St. Patrick’s Day Revelry
This year, St. Patrick’s Day falls on a Sunday, which takes the term Sunday funday to a whole new level. The Irish holiday is always a day of fun and debauchery in New York City with a hugely ...
New York City Restaurant Week 2013
It’s that time again – New York City Restaurant Week 2013! A few times a year, top tier NYC restaurants offer specially priced menus for a set period of time, which is this year from January ...
Small Plates Shine at Nice Matin
Nice Matin may just be the most underrated restaurant on the Upper West Side. It is open all day, so you can always get a drink or a small plate at the bar. It is nice enough to frequent with ...
Salads That Eat Like a Meal
No matter how many healthy options are available out here, from low-fat beef to high-fiber brownies, people are always going to eat salads in the beginning of the new year. They are healthy, they ...
Grilling Steak Indoors in the Winter
This is winter: prime meat eating season. However, here in the chilly northeast, we can’t really use grills this time of the year, not without risking frostbite anyway. That’s okay; you can ...
Keep Your New Year’s Resolutions at These Restaurants
The holidays are over, the family has gone home, and now it’s just you and your most likely ill-fitting pants. All those nights of latkes, eggnog, and holiday cookies can’t have been good for ...
Meatloaf: America’s Legacy
Meatloaf is one of the great American masterpieces. What nation, other than the one that invented country western music, Donald Trump, and Full House, could possibly create something so ...