Ginger is a great addition to many meals. It lends particularly well to Asian-inspired dishes, like stir-fries and ginger-fried chicken. Want some inspiration? check out our Recipes subchannel ...

August is coming to a close, but that doesn’t mean you have to bring the season to a close. Summer technically ends on September 21, so live it up until then! This week on Kim in the ...

It’s mango season, and you know what that means. It’s time to gobble up these “King of Fruits” before anyone else can. Sweet and pulpy, mangoes can be used in any meal: ...

Cornbread pairs well with savory and sweet food, but you’re probably just used to slopping BBQ sauce on it and gobbling it right up. This week, on Kim in the Kitchen, we bring you a sweet ...

Summertime is grill season, and there ain’t nothing like it. The fresh, smokey fumes. The playful, chirping birds. The delicious, mouth-watering food. Oh, yeah. This week on Kim in the ...

Hearty, earthy soups are perfect for the winter time. The rising steam from the hot soup gives you hope that this may be the last snowfall of the season. During the summer, you don’t have the ...

Choosing in-season produce can make a world of difference for your final product. Just ask, do you want something locally-grown or something that’s been shipped halfway across the world? ...

Little rivals sitting outside on a beautiful summer day and basking in the sun. But we know something that can make the experience even better! This week, on Kim in the Kitchen, we jazzed up the ...

Are you ready to lounge on the patio, kick back a few cocktails, and enjoy the warm weather with friends? Do it in style by making your dining area a posh, chic place to relax and entertain ...

On today’s Kim in the Kitchen, we’re making a sumptuous, seasonal, super-scrumptious fruit salad. Forget the pale bananas and bland melon balls–this fruit salad is bursting with ...